IMS invites its members to take part in a unique culinary experience!

Participate in our interactive lunch on Tuesday, March 14th 2018, from 12h00 to 14h00. These two hours will very concretely illustrate the efforts undertaken by four companies of the Luxembourg food sector spanning across sustainable development, traceability and the prevention of waste. Mr. Camille Gira, Secretary of State for Sustainable Development will join this lunch and highlight the opportunities to innovate at all levels of the food chain.

What ? Interactive lunch

On the menu

Appetite by Camille Gira, Secretary of State for Sustainable Development

The greedy salad of MyFood

The mystery recipe of Sodexo

The sweets and coffee Ouni way

All accompanied by a sauce with Eurest Compass


When ? March 14, from noon to 2 pm

For who ? Any IMS member interested in the topic, any company with a canteen or resort to catering, or who has a roof...

Where ? Restaurant Reimerwee, Luxembourg-Kirchberg

Over a year after the release of Luxembourg’s Third Industrial Revolution Strategic Study, IMS Luxembourg would like to support its members in the implementation of concrete measures tied to this strategic framework, thus promoting best practices across its network. To do so, IMS is organising six innovative events throughout 2018 and 2019. These six workshops will successively address each pillar of the Third Industrial Revolution, and will be based on the best practices celebrated by the People’s Vote Projects.

In collaboration with 

Event in French.


Armelle Duvieusart
Project Manager - Food
IMS Luxembourg



Mickaël Gandecki
Managing Partner




Cécile Gerard-Anderbourg
QHSE Manager
Eurest Compass




Anne-Claire Delval



Camille Gira
Secrétaire d'État au Développement Durable et aux Infrastructures




Laurence Graff
Marketing and Communication Director




Gaëlle Tavernier
Senior Project Manager - Territoires & Développement Durable
IMS Luxembourg


Registrations are closed for this event.